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Brown Sugar Cinnamon Pastry Tart (GF, DF)

Brown Sugar Cinnamon Pastry Tart (GF, DF)

$5.50
Sale price  $5.50 Regular price 
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A comforting classic with a gluten-free twist. Our flaky pastry is filled with a rich brown sugar and cinnamon filling, then topped with a smooth cinnamon glaze for the perfect balance of buttery pastry, warm spice, and sweet vanilla flavor.

Crafted in our 100% Certified Gluten-Free Environment, each pastry bakes to a golden, flaky crust with a tender center that's reminiscent of your favorite childhood toaster pastry—but made with premium ingredients.

Perfect warmed for breakfast, coffee breaks, or dessert.

✅ Crafted in a 100% Certified Gluten-Free Environment
🤎 Filled with Brown Sugar & Cinnamon
🥐 Flaky, Buttery Gluten-Free Pastry
✨ Finished with a Sweet Cinnamon Glaze

Ingredients: Gluten-Free Sourdough Starter (Organic Brown Rice Flour, Filtered Water), Plant-Based Butter, Eggs, Sea Salt, Organic Cane Sugar, Brown Rice Flour, Tapioca Starch, Potato Starch, Xanthan Gum.

Filling: Organic Brown Sugar, Cinnamon.

Glaze: Powdered Sugar, Cinnamon, Almond Milk, Vanilla Bean Paste.

Contains: Eggs, Almond.

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