Proof'd Weekly Drop

Real sourdough flavor — without the gluten. Our Traditional Sourdough Loaf is crafted in a 100% gluten-free environment using a wholesome blend of organic brown rice flour, tapioca flour, potato starch, and sorghum flour, with a touch of organic maple syrup for a subtle, natural sweetness.

With a satisfying crust and soft, chewy crumb, this loaf is everything you've been missing. Perfect for sandwiches, toast, or enjoying straight from the oven.

• ✅ Certified Gluten-Free Environment
• 🌱 Dairy-Free & Vegan
• 🍁 Sweetened with Organic Maple Syrup
• 🧂 Made with Sea Salt & Psyllium Husk for the perfect texture

Fresh organic rosemary and flaky sea salt come together in this artisan gluten-free sourdough for a loaf that's savory, aromatic, and full of classic flavor. Crafted in our 100% gluten-free environment using organic brown rice flour, tapioca flour, potato starch, sorghum flour, and our naturally fermented gluten-free sourdough starter, every loaf develops a beautifully crisp crust with a soft, chewy crumb.

Perfect alongside pasta, soups, charcuterie boards, toasted with butter, or simply dipped in olive oil and balsamic vinegar.

✅ Certified Gluten-Free Environment
🌱 Dairy-Free & Vegan
🌿 Made with Fresh Organic Rosemary
🧂 Finished with Sea Salt for a savory artisan flavor

Ingredients: Water, Organic Brown Rice Flour, Organic Tapioca Flour, Organic Potato Starch, Sorghum Flour, Psyllium Husk, Sea Salt, Organic Maple Syrup, Gluten-Free Sourdough Starter (Organic Brown Rice Flour, Filtered Water), Fresh Organic Rosemary.

Vegan Option: Contains Psyllium husk as Egg Replacer.

Organic Bananas, Organic Brown Sugar, Pasture- Raised Organic Eggs,
Pure Vanilla Extract, Avocado Oil, Baking Powder, Baking Soda, Sea Salt,
Gluten Free All Purpose Flour, Organic Almond Milk, Organic Sourdough Starter
(Organic Brown Rice Flour & Filtered water), Dairy Free Semi-sweet Chocolate
Chips, Dairy Free Chocolate Chunks.

DF, Contains Eggs

All the flavor of a classic everything bagel — baked into a full sourdough loaf. Our Everything Sourdough is crafted in a 100% gluten-free environment using a wholesome blend of organic brown rice flour, tapioca flour, potato starch, and sorghum flour, then topped with a savory everything seasoning of sesame seeds, garlic, poppy seeds, and sea salt.

Whether you're toasting a slice for breakfast or building the ultimate sandwich, this loaf brings bold, satisfying flavor to every bite — without a trace of gluten.

• ✅ Made in a 100% Gluten-Free Environment
• 🌱 Dairy-Free & Vegan
• 🧄 Topped with Everything Seasoning (Sesame, Garlic, Poppy Seeds, Sea Salt)
• 🍞 Perfect for toast, sandwiches, or snacking straight from the bag

Water, Organic Brown Rice Flour, Organic Tapioca Flour, Organic Potato Starch, Sorghum Flour, Psyllium Husk, Sea Salt, Organic Maple Syrup.
Made in a cottage food operation that is not subject to routine government food safety inspection.
All items are created in a 100% Gluten free environment.
DF & V

A comforting classic with a gluten-free twist. Our flaky pastry is filled with a rich brown sugar and cinnamon filling, then topped with a smooth cinnamon glaze for the perfect balance of buttery pastry, warm spice, and sweet vanilla flavor.

Crafted in our 100% Certified Gluten-Free Environment, each pastry bakes to a golden, flaky crust with a tender center that's reminiscent of your favorite childhood toaster pastry—but made with premium ingredients.

Perfect warmed for breakfast, coffee breaks, or dessert.

✅ Crafted in a 100% Certified Gluten-Free Environment
🤎 Filled with Brown Sugar & Cinnamon
🥐 Flaky, Buttery Gluten-Free Pastry
✨ Finished with a Sweet Cinnamon Glaze

Ingredients: Gluten-Free Sourdough Starter (Organic Brown Rice Flour, Filtered Water), Plant-Based Butter, Eggs, Sea Salt, Organic Cane Sugar, Brown Rice Flour, Tapioca Starch, Potato Starch, Xanthan Gum.

Filling: Organic Brown Sugar, Cinnamon.

Glaze: Powdered Sugar, Cinnamon, Almond Milk, Vanilla Bean Paste.

Contains: Eggs, Almond.

Our soft sourdough pretzels, are the perfect reminder of summer at the fair, with an added touch! A soft baked pretzel with a slightly tangy flavor, and fresh flaky Sea Salt!

Organic psyllium husk, Organic Cane sugar, Filtered Water, Organic Brown Rice Flour, Organic Sorghum Flour, Organic Tapioca Starch, Organic Potato Starch, Xanthan Gum, Organic Sea Salt, Gluten Free Sourdough Starter ( Organic Brown Rice Flour, Filtered Water)

Organic Flaky Sea Salt

Egg Wash: Egg, Water

You can now snag, our dairy free, cinnamon rolls with dairy free CREAM CHEESE style icing . A slightly tangy and soft, cinnamon roll, wrapped around organic cane, brown sugar and cinnamon.

Icing is given on the side, so you can warm them or freeze them!

Organic gluten-free sourdough starter (Organic Brown rice Flour, Water), organic gluten-free bread flour blend(Organic Dairy free Protein Isolate, White Rice Flour ,Tapioca Starch, Potato Starch), organic Pure Cane sugar, organic baking powder, organic whole psyllium husks , organic kosher salt, organic Almond Milk, organic eggs, organic Dairy Free Butter (Cashew and coconut) butter, Organic Cinnamon, Organic Brown Sugar.

Icing: Organic powder sugar, Dairy Free plant based Cream Cheese, dairy free plant based coconut and avocado oil butter, Pure vanilla bean paste, Almond Milk.

-Allergens: coconut milk, Cashew Milk, Almond Milk.